Paninoteca e grafferia IL MADE in SUD

The food was very good here and the servers were very nice! I recommend! The only issue was it was kind of hard to find from the road.

We work hard for 48 weeks a year, our holidays are so important to us and  to enjoy local cuisine while away from home. This restaurant for us was below average, to a point at being a potential health risk if we had eaten food served, we had issues with our food and when this was explained we was basically thrown out. The pasta dish was fine for our son but the prawns from the grilled fish dinner were off, we understand mistake can be made and obviously in a foreign country it&rsquo;s hard to explain , Unfortunately this ended with  very aggressive behaviour and threatening attitude.A bad experience but fortunately our only one on our 18 land cruise around southern Italy .

We were on the way, and thanks to the Fork we discovered this little Portician,. Local furnished with taste, pleasant, very quiet even perhaps because it was not very full, good vernaming food and originally cooked we liked everything!!! Sorry not to be there anymore!

Very nice and comfortable room, excellent quality of products at absolutely competitive prices.

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